With every product, Sea Moms Fresh Products delivers more than seafood — they deliver trust, taste, and tradition.
Loading
With every product, Sea Moms Fresh Products delivers more than seafood — they deliver trust, taste, and tradition.
Squid is a tender and versatile seafood known for its mild flavor and slightly chewy texture. Rich in protein, low in fat, and high in essential minerals like copper and selenium, it's perfect for frying, grilling, or stir-frying. Popular in global cuisines, squid is both nutritious and delicious.
Squid, often referred to as Calamari in culinary circles, is a popular seafood choice praised for its tender, slightly chewy texture, neutral flavor, and incredible versatility in cooking. Whether sliced into rings, cooked whole, or cut into strips, squid is a staple in Asian, Mediterranean, and coastal cuisines.
It is a low-calorie, high-protein seafood option rich in essential nutrients like copper, selenium, vitamin B12, and phosphorus. These nutrients aid in red blood cell production, support thyroid function, and promote overall wellness. Squid also contains omega-3 fatty acids, which help maintain heart and brain health.
Squid can be enjoyed in countless ways — crispy fried calamari, stuffed and baked squid, spicy stir-fries, or grilled with garlic and herbs. Its ability to absorb marinades and sauces makes it a canvas for both bold and delicate flavors.
Loved for its quick cooking time, tender bite, and restaurant-quality appeal, Squid is the perfect choice for home cooks and chefs alike who crave seafood that's as nutritious as it is flavorful..